Founder
We started with the dream of Stefanos Spartalis, the soul of our company, who, as an agronomist studying at the Aristotle University, combined knowledge with experience and handed us know-how for increased production and superior product quality.
C.E.O Emmanouil Spartalis
Emmanuil Spartalis studied B.Sc Food Production Management & Marketing at the University of Reading in the UK and M.Sc Food Industry at Imperial College in London.
As Managing Director of the manufacturing company, he turned knowledge into practice and gave an identity to the drive for extroversion in the final product. With his many years of experience in the food industry, he has been working with large companies in Greece and Europe to streamline the company in all its functional forms.
Director
Savas Lazaridis, specialist in administration and finance, as well as with a tremendous experience in personnel management and development, completes the Smartfoods business model.
From processes, critical control points, release of products and the maintenance of high morale of every employee, the company is proud of the stability and quality it provides in all its areas of activity.
Department of Crop Production
It employs up to 15 specialized individuals
per season.
Department of Raw Material Processing
Employing up to 10 skilled individuals per season.
Production Department
Permanently employs 20 people.
Commercial Department and Sales Department
Seats permanently 7 people.
Sales Department
Seats permanently 7 people.
